Choline, Phospholipids, Health, and Disease
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Official and tentative methods of the American Oil Chemists' Society. Volume v.2 1948 [Leather Bound]
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The American Oil Chemists' Society. Journal of Oil & Fat Industries 1924-10: Vol 1 Iss 2 Volume 1 1924 [Leather Bound]
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The American Oil Chemists' Society. Journal of Oil & Fat Industries 1925-10: Vol 2 Iss 4 Volume 2 1925 [Leather Bound]
Journal of oil & fat industries / the American Oil Chemists' Society. Volume v.3 (1926) 1926 [Leather Bound]
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Dealing With Genetically Modified Crops
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Flavor Chemistry of Lipid Foods (Aocs Honored Scientist Series)
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Food Proteins
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Methods for Protein Analysis
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