Trends in European Tourism Planning and Organisation (Aspects of Tourism, 60)
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The Encyclopedia Of Restaurant Training: A Complete Ready-to-Use Training Program for All Positions in the Food Service Industry: With Companion CD-ROM
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The Business of Personal Training
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Waiter & Waitress Wait Staff Training Handbook A Complete Guide to The Proper Steps in Service Revised 2nd Edition: A Complete Guide to the Proper Steps in Service
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Entrepreneurship in Tourism
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Restaurant Training Manual: A Complete Restaurant Training Manual - Management, Servers, Bartenders, Barbacks, Greeters, Cooks Prep Cooks and Dishwashers
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Strategic Marketing in Tourism Services
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Conferences and Conventions: A Global Industry (Events Management)
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The Secrets to Restaurant Management and Staff Training: The Missing Pieces to a Highly Successful Restaurant Operation
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Restaurant Server Manual: A Complete Training Guide for Restaurant Waitstaff
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