Acronyms that contain the term ramuan 

Ramuan

Ramuan is an Indonesian-Malay term referring to a blend of ingredients (e.g. plants or plant organs) selected to provide health benefits in the preparation of food or the creation of herbal medicines. Ramuan is mostly a holistic formulation of mixed leaves, stems, barks, fruits and roots, traditionally gathered from the rainforest. Generally, ramu or ramuan is considered capable of enhancing beauty or promoting health. Ramuan blends are used as seasoning for cooking. In traditional Malay, ber-ramu means to collect or to look for leaves, fruits and roots for medicinal ingredients. Another commonly used term is rempah ratus (a term to denote a polyherbal preparation which requires hundreds of medicinal plants and spices).In a broader context, the term ramuan is almost interchangeable with the idea of "mixture". However, it further encompasses the sense of ingredient harmonization; it implies a 'melting pot', of unity and integration as well as the sense of 'many held together within unity'.

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